Dinner Menu

Fried flat bread (Gluten/Wheat) with zaatar (Sesame)

Garlic brushed naan bread with Zaatar

Salted & Roasted mixed nuts

Pitted Kalamata olives marinated in garlic and herbs

Smoked aubergine purée with tahini, lemon, juice and garlic. Served with warm bread

Smooth and creamy.
Served with warm bread

Pastry (Gluten/Wheat) parcels filled with spinach, red onions, and sumac

Fried croquettes of minced meat, bulgur (Gluten/Wheat), pine nuts and seasonings. Served with tahini sauce (Sesame)

Marinated chicken wings

Fried croquettes of courgette, bulgur (Gluten/Wheat), potato, chickpeas, aubergine, mix pepper, onion, and spices.

Pastry (Gluten/Wheat) parcels filled with cheese (Milk) & mint

Fried croquettes made of chickpeas, onion, coriander, parsley, garlic, mixed peppers, spices and herbs. Served with tahini Sauce (Sesame, SO2)

Grilled chunky slices of Cypriot Halloumi cheese (Milk). Served with garlic sauce

Crispy fries of Breaded (Wheat) Halloumi cheese (Milk)

Grilled sausages of Lamb and beef mix, Sujuk
spices and garlic

Rolled vine leaves stuffed with rice and onion, dill and spices. Glazed with extra virgin olive oil

garnished with parsley, red onion and sumac

Flat bread stuffed with lamb kofta and pine nuts

Two Skewers of marinated chicken breast cubes. Served with bread (Gluten/Wheat), pickles and garlic sauce

Marinated Lamb cubes. Garnished with parsley, red onion and sumac mix.

One chicken shish and one lamb shish skewer. Garnished with chips and parsley, red onion, and sumac mix

Two chicken shish and two lamb shish skewers. Garnished with chips and parsley, red onion, and sumac mix

Three chicken shish and three lamb shish skewers. Garnished with chips and parsley, red onion, and sumac mix

Minced lamb, parsley and onion mix, laid on seeded brioche bun with sliced pickles, parsley, red onion, sumac and tahini sauce

Plant-based Kofta (Soya), mixed with herbs, onion, and spices. Laid on a buns (Wheat) and garnished with parsley, red onion and sumac mix

Chicken thighs in shawarma spics, laid on seeded brioche bun with cheddar cheese, sliced pickles, and chips

Marinated chicken breast cubes. Wrapped
in bread (Gluten/Wheat) with chips,
pickles and garlic sauce

Fried croquettes of chickpeas. Wrapped in
bread (Gluten/Wheat) with parsley, red on￾ion, sumac mix, pickles and tahini sauce

Grilled chunky slices of Cypriot Halloumi
cheese (Milk). Wrapped in bread (Gluten/
Wheat) with lettuce, mint, pickles, and pepper and garlic sauce

Fried cauliflower. Wrapped in bread (Gluten/Wheat) with parsley, red onion, sumac mix, pickles and tahini sauce (Sesame)

Grilled Sujuk sausages. Wrapped in bread*
(Gluten/Wheat) with chips, pickles and
garlic sauce

Marinated lamb cubes. Wrapped with parsley, red onion, and sumac mix, sliced pickles and tahini sauce (Sesame)

Grilled crisp and sweet corn with sea salt. Served with Butter

Crispy thin chips sprinkled with pink sea salt

Greek style cool and refreshing dip of yogurt (Milk), cucumber, extra virgin olive oil, garlic & mint

Lettuce, cucumber, red onion, pepper,
vinegar, extra virgin olive oil, and mustard seeds (Mustard)

Crispy sweet potatoes fries. Served with garlic sauce

Coated (Wheat) curly potatoes

Crispy and crunchy

Vine tomatoes, cucumber, red onion, pepper, feta cheese (Milk), wine vinegar, extra virgin olive oil, lemon, oregano & Mustard seeds (Mustard)

Lettuce, tomato, cucumber, red onion, radish, pepper, sumac, crispy bread (Gluten/Wheat), lemon, balsamic vinegar, pomegranate molasses and extra virgin olive oil

Churros (Gluten/Wheat) with hazelnut chocolate (Milk), pistachio cream (Milk, Soya), or almond cream dip

Choose from Green Turkish Fingers,
Bird Nest, Pistachio Bracelet, Pistachio Borma, Cashew Borma, Stuffed Date Balls, or mixed assortment (Gluten/Wheat, Milk)

(Sesame)

Sesame